In what must be a symptom of my growing age and general awareness of healthy living (and/or living and being together with someone who always scrutinises the nutrition labels), I now feel guilty when I buy white sliced bread vs whole wheat sliced bread, or another more fibre-packed alternative. I feel slightly bad that I'm consuming empty calories and endangering my colonic health. At the same time however as a Singaporean person, there is no way in hell that I'm eating kaya toast (which I haven't made yet, cause this is the first time I've bought white bread in a while) on whole wheat or any other sort of bread.
Anyway I just ate a toasted cheese and tomato sandwich on white bread. It was tasty, and I feel happy, especially because its exactly the sort of sandwich I used to eat every Sunday night when I watched Law and Order episodes on Channel i in 2003/2004. Except of course I had a toaster oven then and didn't have to awkwardly keep flipping bread in a pan over the stove. Still, that can be easily rectified.
Anyway I just ate a toasted cheese and tomato sandwich on white bread. It was tasty, and I feel happy, especially because its exactly the sort of sandwich I used to eat every Sunday night when I watched Law and Order episodes on Channel i in 2003/2004. Except of course I had a toaster oven then and didn't have to awkwardly keep flipping bread in a pan over the stove. Still, that can be easily rectified.
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