Garlic Chili and Bacon Pasta

Haven't written down a favoured recipe in a while, so here goes:

Garlic Chili and Bacon Pasta
2 (or more!) cloves garlic, finely chopped
lots and lots of olive oil
cherry tomatoes, sliced into halves
bacon (or ham)
crushed chili flakes
pasta, but I use normal spaghetti

1. Start by frying up the garlic and the oil
2. Add the bacon (I like mine crispy)
3. Add the tomatoes
4. Add the ham (cause you want to simply heat it up more than anything else)
5. Turn off the heat and add the chili flakes
6. Mix with cooked pasta in a bowl

Mmm.